8 ounces vanilla-flavored candy coating, chopped
12 ounces semisweet chocolate chips
1-1/2 cups peanuts
Line
a cookie sheet with wax paper and set aside.
In
a small saucepan, melt the vanilla-flavored coating over low heat.
Make sure you stir constantly as the coating melts. Set aside.
In
a doubleboiler, melt the semisweet chocolate chips, again over low
heat, stirring constantly with a rubber spatula.
When
chocolate is melted, stir in peanuts.
Pour
chocolate/peanut mixture onto the lined cookie sheet and use a spatula
to spread. Gently pour vanilla coating mixture over the top of the
chocolate and use a knife to swirl the coating mixture. |
