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Enjoy brunch at Tavern
on the Green |
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Out for Easter Brunch
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New
& Notable: European Union
Styled in black and gold and connected via an underground passage to the Dream Hotel, Amalia offers a contemporary American menu with Mediterranean influences. Further downtown, Morandi offers trattoria standards and more than twenty wines by the glass.
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Restaurant
News:
No Walk In The Park
Japanese chef Yuji Wakiya, who operates two acclaimed Chinese restaurants in Tokyo, will run the new eatery at Ian Schrager's Gramercy Park Hotel to replace the ill-fated Park Chinois. The yet-to-be-named restaurant will serve modern, northern Chinese cuisine and feature dim sum, Chinese high tea and late-night cocktails.
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Events:
Tap
Into Charity
UNICEF and New York City restaurants
are helping you appreciate aqua with the launch of "Tap
Project," a city-wide fundraiser to help
provide safe drinking water for children around the world.
On World Water Day, March 22, participating restaurants
ask that you donate $1 in exchange for the tap water that
is normally poured free of charge.
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