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O-Bar in West Hollywood
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New
& Notable: LA MILL COFFEE BOUTIQUE
Come for the coffee, stay for the cuisine at this gem on Silver Lake Blvd. Try signature beverages like "liquid tiramisu" and browse a creative yet casual menu by chef Michael Cimarusti of Providence that features dishes such as smoked salmon risotto and Tahitian squash soup.
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Restaurant
News: All Along the Clock Tower
Mike Garrett and Tommy Stoilkovich, the owners of Falcon and Pearl Dragon, have partnered with former Bastide chef Alain Giraud on Anisette, which is expected to open in Santa Monica's Clock Tower building by mid-May. Chef Giraud will focus on market-driven French fare, with seasonal daily specials and typical brasserie dishes like plateaux fruits de mer, roast chicken and fish soup.
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Events: Gourmet Holiday
On April 19 and 20, La Cachette will offer a Passover Dinner Menu for $60. Dishes include matzo ball soup, organic Sonoma leg of lamb served with flageolet beans and garlic jus, and an assortment of sorbet served with fruit.
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