Pineapple Power
The Golden Fruit with the Magic Touch
by
Alain Gayot
Pineapples,
since long ago symbols of welcome and hospitality, indeed
have a magic touch, bringing lots of good things to your
body. Bromelain enzymes are what we are talking about.
The
trick is to get ahold of a fresh fruit and eat it in its
most natural state, as processing and especially cooking
will destroy any of its benefits. The spiky fruit has come
a long way from its original Paraguay. The good news is
that you’d be hardpressed not to find pineapples
at just about any market.
So
what’s the big deal, you ask? Put briefly, here are
some of the principal benefits of eating pineapples:
-
High in vitamin C
- Good source of potassium
- Loaded with manganese
- Anti-inflammatory
- Aid in digestion
- Reduces blood clotting
- May help angina by removing plaque from arterial walls
Growing
Pineapples:
It’s easy to grow your own pineapples. If you
are in the right climate zone, you can try your green
thumb. Plus, gardening
is good for the mind to boot.
Pineapple
knowledge:
Learn more about the Ananas comosus from
Purdue
University.
Maui Pineapple Company:
Whether you are interested in taking a pineapple farm tour or have a desire to cook up some pineapple dishes, this nearly hundred-year-old company has the information you're looking for. Learn more at www.mauipineapple.com.
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| P011006 |
(Updated:
05/08/09 KR) |
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