Gourmet Foods from Europe

IN LOVE WITH FOOD
Lunch in Paris
A delightful love story with delicious recipes such as oven-roasted pork ribs with honey; goat cheese, tomato and anchovy tarts; and mussels with white wine and fennel.

IRISH DELIGHTS
Lily O'Briens Dessert Collection
This Irish chocolate company has turned classic desserts into bite-sized treats with favors like Toffee Crisp, Strawberry Pavlova, Vanilla Ice Cream, Lemon Sorbet and Tiramisu.
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LIBERTÉ, ÉGALITÉ, CHOCOLATIER
Chocolate French
Equal parts cultural history and chocolate cookbook, Chocolate French is a meditation on the French obsession with the dark confection. Recipes from New Orleans' bananas Foster to North African couscous take the reader on a global tour of French chocolate cuisine.
More cookbooks

EUROPE'S BEST RESTAURANTS
Here's where Europe's top talent is cooking:
Top Restaurants in France
Top Restaurants in Spain
Top Restaurants in Italy

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LOST IN TRANSLATION?
Our Menu Savvy guides will help you order fegato alla veneziana or crema catalana like a native:
French
Italian
Spanish
More Menu Savvy

See our Europe Travel Guide

More Features

Adrià's Audacity Culinary Genius or Gastronomic Dead End?
Alain Ducasse at The Dorchester
Beer Talk: Made in Ireland
The Cheeses of Jean Perrin
Eating Around Valencia
European Wine Selections
The Gourmet Secrets of Paris
In the Heart of France: The Preservation Fair
Made in Provence: Four Gifted Chefs
Masters of Cheese: Guilde des Fromagers Induction
The Markets of Paris
Of Stars and Tripes: The True Story of Nouvelle Cuisine
Sweet French Bubbles for All!