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Miscellaneous

 

Aroma: The Magic of Essential Oils in Food and Fragrance
The Complete Mushroom Book
Egg

Food Adventures: Introducing Your Child to Flavours From Around the World

A Food Lover's Anthology of Sensuality and Humor
The Guide to Cooking Schools 2003
Herbs & Spices: The Cook's Reference
International Dictionary of Gastronomy
The Kosher Billionaire's Secret Recipe
Practically Useless Information: Food & Drink

Rita's Culinary Trickery: How to Get Dinner on the Table Even If You Can't Cook
Ruth Reichl: Comfort Me With Apples: More Adventures at the Table
The Scavenger's Guide to Haute Cuisine
The Soul of A New Cuisine:A Discovery of the Foods and Flavors of Africa


Back to Cookbooks Table of Contents
Lisa Messinger's Cookbook Corner

(Updated: 02/11/08 AK)


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