French Cookbook Reviews

Whether you're making a meal for yourself or planning a dinner party for friends, our selection of cookbook reviews are sure to inspire you. With cuisines ranging from French to Italian and themes like Holidays and Grilling, these culinary tomes include recipes and tips from famous chefs and restaurants in the United States and around the world. So crack open one of our favorite French cookbooks and get cookin'!

Currently Featured

FOOD AND FRIENDSHIP IN FRANCE
A Pig in Provence
Follow the life and times of Georgeanne Brennan, whose memoir of living in southern France is interspersed with stories of tradition, friendship, and plenty of recipes.

Other French Cookbooks

• A Pig in Provence
• The Apprentice: My Life in the Kitchen by Jacques Pépin
• The Balthazar Cookbook
• Bocuse in Your Kitchen
• Chocolate
• Chocolate & Zucchini
• Chocolate French
• Cuisine Naturelle by Jean François Meteigner
• Daniel Boulud: Letters to a Young Chef
• Daniel's Dish
• Decadent Desserts
• The French Menu Cookbook
• French Women Don't Get Fat
• Grand Livre de Cuisine d'Alain Ducasse
• Great French Chefs
• Jacques Pepin: Fast Food My Way
• Lasserre
• Made in Marseille
• Michel Roux: New Creative Techniques from a French Master Chef
• The Sharper Your Knife, the Less You Cry
• Simple French Desserts
• Table for Two: French Recipes for Romantic Dining
• Van Gogh's Table at the Auberge Ravoux
• Vegetables by 40 Great French Chefs

More Cookbook Reviews
Featured Recipes
Gourmet Foods
Wine and Food Pairings
Top 10 Wine Lists
The Best of France

(Updated: 11/03/08 KR)