Desserts and Sweets Cookbook Reviews

Whether you're making a meal for yourself or planning a dinner party for friends, our selection of cookbook reviews are sure to inspire you. With cuisines ranging from French to Italian and themes like Holidays and Grilling, these culinary tomes include recipes and tips from famous chefs and restaurants in the United States and around the world. So crack open one of our favorite dessert cookbooks and get cookin'!

Currently Featured

TIME TO CHILL
Pops! Icy Treats for Everyone
In the latest cookbook from Krystina Castella, the familiar summer popsicle approaches the level of high art without ever losing sight of its most important purpose: to cool and please the tongue.

Other Dessert Cookbooks

• 101 Great Desserts from Hawaii's Favorite Restaurants
• The Butterscotch Lover's Cookbook & Mail-Order Treats Source Guide
• Chocolate
• The Chocolate Guide
• Chocolate French
• Coffee Love: 50 Ways to Drink Your Java
• Coffee: Scrumptious Drinks and Treats
• Decadent Desserts
• Deep Dark Chocolate
• The Dessert Bible
• Desserts 1-2-3
• Desserts by the Yard
• Diner Desserts
• Elizabeth Falkner's Demolition Desserts
• Eric Kayser's Sweet and Savory Tarts
• The Essence of Chocolate
• The Ghirardelli Chocolate Cookbook
• Holiday Baking
• Irish Puddings, Tarts, Crumbles and Fools: 80 Glorious Desserts
• Lost Desserts
• love, eric
• Making Great Candy: A Sweet Selection of Fun and Easy Recipes
•A Month of Sundaes
• My Most Favorite Dessert Company Cookbook: Delicious Pareve Baking Recipes
• A Passion for Desserts
• A Passion for Ice Cream
• Pops! Icy Treats for Everyone
• Recipe of the Week: Ice Cream
• Short & Sweet: Sophisticated Desserts in No Time At All
• Spectacular Cakes
• Sweet Serendipity
• Wild Sweets Chocolate
• A Year In Chocolate

More Cookbook Reviews
Featured Recipes
Gourmet Foods
Sweets
Wine and Food Pairings
Top 10 Wine Lists
Dessert Wines

(Updated: 01/29/09 KR)