Cookbook Reviews

Whether you're making a meal for yourself or planning a dinner party for friends, our selection of cookbook reviews are sure to inspire you. With cuisines ranging from French to Italian and themes like Holidays and Grilling, these culinary tomes include recipes and tips from famous chefs and restaurants in the United States and around the world. So crack open one of our favorite cookbooks and get cookin'!

Currently Featured

The Country Cooking of Ireland by Colman Andrews

IRISH FOOD IN THE 21ST CENTURY
The Country Cooking of Ireland
Forget the heavy meats, creamed dishes and potatoes of traditional Irish cooking. This cookbook delves into modern Irish cuisine, while still including a few of the classics.

LOCAVORE LIVING
My Favorite Ingredients
Using sixteen of her favorite locally-grown foods, Skye Gyngell creates hearty, rustic dishes—and even some lighter ones—meant to draw out the essential flavors of the ingredients.

BE NATURALLY THIN
The Skinnygirl Dish
More of an advice book than a cookbook, this compilation of cool tips and easy recipes is the brainchild of skinny girl Bethenny Frankel from "The Real Housewives of New York City."

Other Cookbooks

• American
• Antipasti
• Asian/Indian
• Baking
• Barbecue & Grilling
• Chefs
• Desserts & Sweets
• Diet & Weight Loss
• European
• Family Style
• French
• General

• Holiday
• Italian
• Meat & Seafood
• Mediterranean
• Mexican/South American
• Miscellaneous
• Partytime
• Romantic Dining
• Sandwiches
• Vegetarian/Vegan
• Wine

Featured Recipes

(Updated: 03/04/10 CT)