• The Anatomy of a Dish
• Bowl Food: The New Comfort Food for People on the Move
• Caviar, Truffles, and Foie Gras: Recipes for Divine Indulgence
• The Complete Book of Year-Round Small-Batch Preserving: Over 300 Delicious Recipes
• Cooking Club: Six Friends Show You How to Bake, Broil, and Bond
• The Good Enough to Eat Breakfast Cookbook
• How to Cook Without a Book
• Ladle, Leaf, & Loaf: Soup, Salad, and Bread for Every Season
• Maple Syrup Cookbook
• Quick Pickles: Easy Recipes with Big Flavor
• Royal Caribbean International Cookbook
• Van Gogh's Table at the Auberge Ravoux: Recipes From the Artist's Last Home and Paintings of Café Life
• A Year of Russian Feasts